The most successful baits are different to ones that have caught them previously so the biggest point is to make your bait alternative and new to versions of baits which have been previously successful! All fish have a strong survival instinct and will relate baits they have been hooked on before with danger, with enough exposure. To keep using a bait just because it worked previously is not necessarily the best thing to do when your fish may already be feeding far more warily on it, making hooking them far harder!
Improving your baits competitive edges is all about adapting their ingredients or adding extra ones soaked in, or treating the bait with a new process so it smells and tastes different to its previous version. Other carp can senses come into the equation and be exploited in regards to texture, colour, density, shape, buoyancy, firmness, solubility and permeability etc. However you do it, changing a bait in even one small way can sustain your results on it or even totally transform your results far more positively!
Many baits simply tantalise the fish and evoke a curiosity response rather than provide anything nutritional and many angler get confused thinking that baits absolutely must be an perfect square meal to get takes, but this is completely untrue. Any change you make to a bait can induce a curiosity response from a fish regardless of any other olfaction or other chemoreception stimulation which might be present in the bait. Carp feed using far more senses than merely taste and smell and all can be exploited for improved and prolonged more consistent results!
There is much said about flavors. This probably because they have such vivid impacts upon our senses as most are mainly based upon strongly volatile solvent substances and many taste and smell like foods we recognise; like pineapple, cranberry, banana and strawberry. Changing flavors can easily produce a new bait and renewed results, but synthetic and solvent based flavors are merely a tiny tip of the real flavors iceberg available to us to exploit. Flavor components can do very various things to fish and the water surrounding our baits to induce bites.
Your bait will have a smell and taste even though it may have had no flavors added. Every ingredient you put into a bait has some impact upon it and bait ingredients do not work in isolation but together synergistically and this is how they affect fish senses and fish digestion too. Fish are totally aware of all this and can even detect the components of flavors in their instinctive search for potential food that might provide essential dietary requirements or simply an energy requirement; energy is essential for all life. Intrinsic flavors and smells exist in baits long after our own human senses cannot detect them. Flavors will act differently in air compared to water and this is very significant for example in regards solubility, use through the seasons and rate of diffusion of attractors through the water to pull fish towards your bait.
In the case of big carp, they can be caught on baits containing strong powerful flavors or minimal amounts or none at all. The angling fishing pressure they receive 24 hours a day will often influence which approaches and which forms of flavor are more stimulatory or more repellant! But even using rubber and plastic baits will eventually be associated with previous captures and be less effective for this reason.
When you realise that carp will pick up anything between its lips to more fully sample and identify its potential a food you can understand why practically any bait will hook a carp at least once or never again. This means that fake baits are not the super baits many seem to think as over time these bait forms too will lose their initial advantages and edges through over-use and repeated capture conditioning of fish. Just by handling them you are tainting them with substances carp can detect and associate with danger if hooked on them and encountering them in the future.
So what is the translation of making a bait different in order to achieve perpetual edges over your fish especially in regards to bigger fish? The fact is there are thousands of substances to exploit and just one can make all the difference and transform your results. Put as simply as possible, fish and humans share numerous very vital processes which all relate to energy and its efficient use.
The natural foods which carp have survived and evolved to exploit in their natural environments have had more than just impacted upon the senses which detect these foods. Even the carp body itself has evolved physically in order to best detect, consume, digest and extract the maximum essential nutrition and energy it needs for survival. Betaine is found in many natural foods from root crops like sugar beet to molluscs and crustacean and fish themselves and even we humans contain betaine and it is a real essential!
Betaine even rivals many essential amino acids carp require in their natural diet and its effects upon food palatability and synergistic interactions with amino acids in baits and in the carp body demonstrate how important this substance is in carp baits! Betaine is a bit like sugar and salt and even flavor components like malic acid which really intensify the effects and profiles of other substance like amino acids and other flavors etc at carp receptor sites all over its body from lips, face, fins, flanks, in the throat and gill areas and even in the gut itself. Yes betaine is a big fish substance for sure!
From the active enzymes in hemp seeds, peptides in milk powder ingredients, theobromine and polyphenols in coco, sugars, flavonoids, ketones, acids, esters and enzymes etc in real fruit juices, even salts and acids in mature cheese; these are all potent feeding triggers and attractors. Next time look at the ingredients list of a readymade meal and count how many stimulate you and how and might be fish attractors and feeding triggers to exploit in your baits. These ingredients are often included for powerful bioactive and habit-forming reasons to get you and your body to crave for more... Whether your first priority is the fishing, hunting camping or just pursuing hobbies outdoors for recreation and sport, your bait will make all the difference; so the more you know the better your results will be for life!
By Tim Richardson.
Improving your baits competitive edges is all about adapting their ingredients or adding extra ones soaked in, or treating the bait with a new process so it smells and tastes different to its previous version. Other carp can senses come into the equation and be exploited in regards to texture, colour, density, shape, buoyancy, firmness, solubility and permeability etc. However you do it, changing a bait in even one small way can sustain your results on it or even totally transform your results far more positively!
Many baits simply tantalise the fish and evoke a curiosity response rather than provide anything nutritional and many angler get confused thinking that baits absolutely must be an perfect square meal to get takes, but this is completely untrue. Any change you make to a bait can induce a curiosity response from a fish regardless of any other olfaction or other chemoreception stimulation which might be present in the bait. Carp feed using far more senses than merely taste and smell and all can be exploited for improved and prolonged more consistent results!
There is much said about flavors. This probably because they have such vivid impacts upon our senses as most are mainly based upon strongly volatile solvent substances and many taste and smell like foods we recognise; like pineapple, cranberry, banana and strawberry. Changing flavors can easily produce a new bait and renewed results, but synthetic and solvent based flavors are merely a tiny tip of the real flavors iceberg available to us to exploit. Flavor components can do very various things to fish and the water surrounding our baits to induce bites.
Your bait will have a smell and taste even though it may have had no flavors added. Every ingredient you put into a bait has some impact upon it and bait ingredients do not work in isolation but together synergistically and this is how they affect fish senses and fish digestion too. Fish are totally aware of all this and can even detect the components of flavors in their instinctive search for potential food that might provide essential dietary requirements or simply an energy requirement; energy is essential for all life. Intrinsic flavors and smells exist in baits long after our own human senses cannot detect them. Flavors will act differently in air compared to water and this is very significant for example in regards solubility, use through the seasons and rate of diffusion of attractors through the water to pull fish towards your bait.
In the case of big carp, they can be caught on baits containing strong powerful flavors or minimal amounts or none at all. The angling fishing pressure they receive 24 hours a day will often influence which approaches and which forms of flavor are more stimulatory or more repellant! But even using rubber and plastic baits will eventually be associated with previous captures and be less effective for this reason.
When you realise that carp will pick up anything between its lips to more fully sample and identify its potential a food you can understand why practically any bait will hook a carp at least once or never again. This means that fake baits are not the super baits many seem to think as over time these bait forms too will lose their initial advantages and edges through over-use and repeated capture conditioning of fish. Just by handling them you are tainting them with substances carp can detect and associate with danger if hooked on them and encountering them in the future.
So what is the translation of making a bait different in order to achieve perpetual edges over your fish especially in regards to bigger fish? The fact is there are thousands of substances to exploit and just one can make all the difference and transform your results. Put as simply as possible, fish and humans share numerous very vital processes which all relate to energy and its efficient use.
The natural foods which carp have survived and evolved to exploit in their natural environments have had more than just impacted upon the senses which detect these foods. Even the carp body itself has evolved physically in order to best detect, consume, digest and extract the maximum essential nutrition and energy it needs for survival. Betaine is found in many natural foods from root crops like sugar beet to molluscs and crustacean and fish themselves and even we humans contain betaine and it is a real essential!
Betaine even rivals many essential amino acids carp require in their natural diet and its effects upon food palatability and synergistic interactions with amino acids in baits and in the carp body demonstrate how important this substance is in carp baits! Betaine is a bit like sugar and salt and even flavor components like malic acid which really intensify the effects and profiles of other substance like amino acids and other flavors etc at carp receptor sites all over its body from lips, face, fins, flanks, in the throat and gill areas and even in the gut itself. Yes betaine is a big fish substance for sure!
From the active enzymes in hemp seeds, peptides in milk powder ingredients, theobromine and polyphenols in coco, sugars, flavonoids, ketones, acids, esters and enzymes etc in real fruit juices, even salts and acids in mature cheese; these are all potent feeding triggers and attractors. Next time look at the ingredients list of a readymade meal and count how many stimulate you and how and might be fish attractors and feeding triggers to exploit in your baits. These ingredients are often included for powerful bioactive and habit-forming reasons to get you and your body to crave for more... Whether your first priority is the fishing, hunting camping or just pursuing hobbies outdoors for recreation and sport, your bait will make all the difference; so the more you know the better your results will be for life!
By Tim Richardson.
About the Author:
Make your own baits and get the best bait making secrets bibles now: "BIG CARP BAIT SECRETS!" And: "BIG CATFISH And CARP BAIT SECRETS!" And "FLAVORS And CHEMORECEPTION SECRETS!" SEE: carp baits Many top name anglers use these bait improving guides today!
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